Normal

Bregott® Normalsaltat has been a favorite on Swedish sandwiches since 1969. Churned into butter from Swedish cream mixed with rapeseed oil and a pinch of salt – naturally delicious. The cream is there for its good taste, and the rapeseed oil makes it easier to spread on bread.

Bregott® Normalsaltat is perfect for sandwiches but can also be used for frying and baking. The blue and yellow cream jug symbol guarantees that the product is made with 100% Swedish cream.

Nutritional Values Per 100 g:

• Energy: 678 kcal / 2789 kJ
• Fat: 75 grams (of which saturated fat: 33 grams, monounsaturated fat: 28 grams, polyunsaturated fat: 8.7 grams)
• Carbohydrates: 0.4 grams (of which sugars: 0.4 grams)
• Protein: 0.4 grams
• Salt: 1.2 grams
• Vitamin D: 20 mcg
• Vitamin A: 950 mcg

Nutritional Declaration

Ingredients:

• BUTTER (pasteurized cream, lactic acid culture)
• Rapeseed oil
• Water
• Salt
• Vitamin A and D

Allergens:

• Contains: Milk

Semi Salty

Bregott® Semi-Savory is a blend of food fats that is slightly smoother and easier to spread. It’s a tasty alternative with a good flavor but with a lower fat content. The cream is there for its delicious taste, and the rapeseed oil makes it easier to spread on bread. Bregott® Semi-Savory is ideal for sandwiches but can also be used for frying and baking. The blue and yellow cream jug symbol guarantees that the product is made with 100% Swedish cream. The product has the green keyhole mark.

Nutritional Values Per 100 g:

• Energy: 515 kcal / 2118 kJ
• Fat: 57 grams (of which saturated fat: 19 grams, monounsaturated fat: 25 grams, polyunsaturated fat: 9.4 grams)
• Carbohydrates: 0.3 grams (of which sugars: 0.3 grams)
• Protein: 0.2 grams
• Salt: 1 gram
• Vitamin D: 20 mcg
• Vitamin A: 950 mcg

Nutritional Declaration

Ingredients:

• Water
• BUTTER (pasteurized cream, lactic acid culture)
• Rapeseed oil
• Salt
• Vitamin A and D

Allergens:

• Contains: Milk

Extra Salty

Bregott® Extra Salty has been a favorite on Swedish sandwiches since 1971. Churned into butter from Swedish cream mixed with rapeseed oil and an extra pinch of salt – naturally delicious. The cream is there for its good taste, and the rapeseed oil makes it easier to spread on bread. Bregott® Extra Salty is perfect for sandwiches but can also be used for frying and baking. The blue and yellow cream jug symbol guarantees that the product is made with 100% Swedish cream.

Nutritional Values Per 100 g:

• Energy: 678 kcal / 2789 kJ
• Fat: 75 grams (of which saturated fat: 33 grams, monounsaturated fat: 28 grams, polyunsaturated fat: 8.7 grams)
• Carbohydrates: 0.4 grams (of which sugars: 0.4 grams)
• Protein: 0.4 grams
• Salt: 1.8 grams
• Vitamin D: 20 mcg
• Vitamin A: 950 mcg

Nutritional Declaration

Ingredients:

• BUTTER (pasteurized cream, lactic acid culture)
• Rapeseed oil
• Water
• Salt
• Vitamin A and D

Allergens:

• Contains: Milk